Catering Menu

Starters / Appetizers

Soups

Entrees

Seafood

Other

Desserts


Starters/Appetizers

 

  • Melon with Parma ham and dressing
  • Mixed salad with fried turkey/chicken pieces and nuts
  • Marinated vegetables, zucchini/eggplant/artichoke
  • Avocado with prawns or tuna salad
  • Carpaccio of beef tenderloin with garlic and lemon dressing
  • Garlicky shrimp with parsley
  • Chicken liver mousse
  • Chicken satay kebabs with peanut satay sauce
  • Salmon puffs on lettuce
  • Palm hearts wrapped in Serrano ham and dip
  • Prosciutto with melon
  • Vitello tonnato
  • Tomato mozzarella
  • Italian antipasti platter
  • French tomato flan
  • Quiche Lorraine/Florentine
  • German onion cake (Zwiebelkuchen)

All served with special bread or crusty nibbles

(except the flans, quiches and cakes.)


We can also supply finger food, antipasti, tapas, mezze, smørrebrød, canapés

 

Please ask for more details.


Soups


  • Soto ayam, chicken, garlic, ginger
  • Hot pepper pot (rich soup)
  • Home made tomato soup with shrimp and cream
  • Cream soup with pork filet etc.
  • Spinach and salmon soup with cream
  • Cream of broccoli soup
  • Carrot soup with ginger
  • Ultimate potato soup
  • Lentil soup

All served with crusty bread or crackers


Entrees

 

Pork

 

  • Pork roast Provençale
  • Pork chops baked with savoury sauce
  • Pork tenderloin marinated in soy sauce ginger and garlic,
  • Thai style spare ribs
  • Schnitzel with fried potatoes or potato salad
  • Kebabs, Moroccan style (Chicken and pork tenderloin)

 

Beef

 

  • Roast beef with fried potatoes
  • Beef olives (rolled up beef slices stuffed with
  • bacon, onion, parsley, mustard)
  • Short ribs, oven braised

 

Chicken

 

  • Thai green chicken curry
  • Chicken tikka masala, with mango chutney
  • Crusty stuffed chicken breast(spinach/feta)
  • Chicken legs marinated and BBQued

Seafood

 

  • Salmon baked in foil
  • Shrimp stir fry
  • Tilapia, with fennel and tomatoes
  • Any other fish grilled, boiled, baked or fried

Other

 

  • Rabbit in mustard sauce
  • Duck breast a l‘orange
  • Turkey breast(to your liking)

 

Potatoes, pasta, rice and vegetables to suit your needs


Desserts


  • Mousse au chocolat
  • Seasonal fruit tarts
  • Fruit salad
  • Lemon mousse
  • Cream ambrosia
  • Tiramisu
  • Pear Helene
  • Pears in red wine
  • Chocolate cake
  • Lemon cake
  • Apple cake

 

This is only a small selection of my desserts

If you have your own idea for a dessert, please ask